Project Description

Raw vegan banana crepe with strawberries and coconut cream, by Anya Andreeva

Makes 6 crepes
Equipment: blender, dehydrator

Raw vegan banana crepe recipe

These crepes are super delicious – an absolute must-try! They do require a dehydrator, but for those of you who live in a hot climate, you can even dehydrate them out in the sun…or if you live in a cold country – put them on top of a radiator (hey I’m all for experimenting!).


For the crepes:

  • 6 ripe bananas or more
  • Optional: 1/2 tsp. cinnamon powder

For the filling:

  • Your choice of berries or cut fruit. I used mango, strawberries, blueberries and bananas

For the sauce:

  • See: Berry jam recipe
  • Or you can use a more creamy sauce, for example: a vanilla cashew cream, peanut butter with maple syrup or even just mix some coconut milk with your favourite sweetener and that’s it!

Raw vegan strawberry blueberry jam by Anya Andreeva, Live Love Raw

How to make the banana crepes:

  • Blend the bananas in a high speed blender (I recommend the Vitamix or Blendtec) until smooth. Don’t add water but feel free to add some cinnamon powder if you like.
  • Spread the mixture onto a non-stick dehydrator sheet, making sure it’s about 0.5cm thick so it doesn’t break when it’s done.
  • Put into the dehydrator for about 6-10 hours at 42ºC. For the first hour you can put the dehydrator at 60ºC and then lower it – it takes some time for the food to warm up so it will still technically be raw, but it will get ready faster.
  • When that’s done, cut the fruit that you like and prepare the sweet sauce according to the recipe.
  • Wrap together and enjoy.

Raw vegan banana crepe with strawberries and coconut cream, by Anya Andreeva

Practical notes:

  • To store the wraps, roll them up in between baking sheets. Don’t leave them on the dehydrator sheets, they will be difficult to take off after a day (if that happens, just dehydrate them again for 30 minutes).
  • Don’t keep the crepes in the fridge.
  • If you over-dried them and they went too hard – don’t worry! Either leave them out for a day for them to naturally soak up the moisture in the air, or spray some water on them to soften them up.